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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
Process: Eco-pulped and dried in the sun
heavy coffee flavor
Grower: Cooperativa Agricola de Servicisios Norandino
Breakfast Blend
Altitude: 1300-1445 M
Colombia flavored Process: Eco-pulped and dried inCertification Grading: EP Roast: Medium Tasting Profile: Dried orange, berry, chocolate Grower: Smallholder farmers from Medellin Variety: Castillo, Caturra, Colombia, & Typica Region: Medellin, Antioquia, Colombia Altitude: 1300 1500 M Soil Type: Volcanic Loam Process: Fully washed and dried in solar dryers to protect the coffee from rain.
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