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Dennis Wolf took over the family farm and winery in 2018 and immediately transitioned to Biodynmic farming practices
Food matching ideas: Delicious with grilled fish or seafood dishes
where the soils are sandy and the temperatures the highest in Alentejo reaching >40C
Grapes: Barbera and Bonarda
A lovely Australian Chardy that benefits from more of the tropical fruit flavours of the grape
Lyme Bay Bacchus Block 2025 Wild Island Gin Dennis Wolf took over theA long, warm spring and summer in 2022 enabled these grapes to ripen fully on the vine resulting in great intensity of flavour and great body. Country: England Region: Devon Grapes: Bacchus ABV: 13%
