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RCOG (2011)
Major Ingredients Cetyl Ethylhexanoate, Sorbeth-30 Tetraoleate, Glycerin, Triethylhexanoin, Polyglyceryl-10 Diisostearate, Dipropylene Glycol, Diisostearyl Malate, Caprylic/Capric Triglyceride, Helianthus Annuus (Sunflower) Seed Oil, Glyceryl Behenate/Eicosadioate, Olea Europaea (Olive) Fruit Oil, Simmondsia Chinensis (Jojoba) Seed Oil, Stearoyl Inulin, Lavandula Angustifolia (Lavender) Oil, Citrus Limon (Lemon) Peel Oil, Hippophae Rhamnoides Fruit Oil, Polyglyceryl-10 Behenate/Eicosadioate, Citrus Nobilis (Mandarin Orange) Peel Oil, Cedrus Atlantica Wood Oil, Caprylyl Glycol, Ethylhexylglycerin, Citrus Aurantium Dulcis (Orange) Peel Oil, Rosmarinus Officinalis (Rosemary) Leaf Oil, Water, Candida Bombicola/Glucose/Methyl Rapeseedate Ferment, Tocopherol, 1,2-Hexanediol, Ascorbic Acid, Hydroxypropyl Cyclodextrin, Glutathione, Disodium EDTA, Niacinamide, Pantothenic Acid, Linolenic Acid, Biotin, Tocopheryl Acetate, Cyanocobalamin, Limonene, Citral, Geraniol, Citronellol Ingredients subject to change at manufacturer's discretion
William Silverstein of the University of Toronto
A 5mg dose requires exactly 0.2mL or 20 units on a U-100 syringe
The Science Behind Astaxanthin Astaxanthin belongs to a class of compounds called xanthophylls, which are known for their potent antioxidant properties
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